March 24, 2011

Easy Biscuits

Biscuits are a very versatile food, they can be smeared with butter, covered in gravy, jelly, honey, or just enjoyed by themselves. One of my favorite things to use them for is making Pigs in a Blanket with Hot dogs and Cheese mixed in to the Dough before baking.


Ingredients: 2 Cups All-Purpose Flour
3 tsp. Baking Powder
2 Tbls. Sugar
1 tsp. Salt
1/3 Cup Oil
2/3 Cup Milk


In a large bowl, combine together the Flour


Baking Powder


Sugar


And Salt then set aside


Next Measure out the Milk and Oil


Then combine them together, DO NOT MIX


The Oil Should sit on top of the Milk


Pour the liquid into the dry mix


Mix together lightly until moistened


Pour the Dough onto a lightly Floured surface


Knead one to two times until a ball forms


Roll the Dough to 1/2 inch thickness


Then dip a cup into Flour so it wont stick and use it to cut out the Biscuits


Place them on a UNGREASED baking sheet


Once they are all cut and ready, place into a preheated oven at 475 F


Bake for 10-12 minutes or until the edges begin to brown


Remove them from the pan once taken out of the oven to prevent over cooking, then add your favorite topping and enjoy. 

Ive made this Biscuit recipe several times before, theyre simple to make and quick, plus each time they are consistent and delicious. I hope you enjoy making them as much as I do.

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